Guys, this Creamy Rice Pudding recipe is so easy to make. I love making recipes every day, and I'll teach you everything—just follow me and we'll get started on this delicious treat.
This delicious Creamy Rice Pudding is so easy. I'll teach you step by step. Once you learn how to make it, you'll never stop. It's so simple and delicious. Make it for your family and friends; they'll love it.
But don't worry, we'll start with all the ingredients available and then move on to a very simple and easy-to-make preparation method. So, let's start this recipe with the ingredients, paper, and pen in hand to write everything down and not miss a single detail.
Come on, let's learn.
See ingredients:
- 1 1/2 cups of rice
- 2 1/2 cups of water
- 5 cups of milk
- 2 tablespoons of vanilla
- 1 can of condensed milk
- 1 can of cream
- Cinnamon powder or flakes
Preparation:
First, add the water, rice, and cinnamon and let it boil until the water dries up. Then, add the milk, sugar, and condensed milk, stirring constantly. Then, let it boil for 15 minutes and add the cream and stir.
Finally, let it boil for another 5 minutes and it's ready. Sprinkle with cinnamon. It can be served hot or cold, according to your taste.
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