Guys, this pumpkin sweet bread recipe is so easy to make. I love making recipes every day, and I’ll show you everything. Just follow me and we’ll start preparing this delicious treat.
This delicious pumpkin sweet bread is so easy. I’ll show you step by step. Once you learn how to make it, you won’t stop. It’s so simple and delicious. Make it for your family and friends; they’ll love it.
But don’t worry, we’ll start with all the ingredients available and then move on to a very simple and easy-to-prepare method. So, let’s start this recipe with the ingredients, paper, and pen in hand to write everything down and not miss a single detail.
Let’s go, let’s learn!
Ingredients:
- 500g T55 wheat flour
- 250g roasted pumpkin
- 50g butter
- 125g honey
- 25g fresh baker’s yeast
- 50ml warm milk
- 1 pinch of nutmeg
- 9g fine salt
Coverage:
- 1 egg
- Poppy seeds (to taste)
- Sesame seeds (to taste)
Preparation method:
First, dissolve the yeast in the milk. Now, blend the cooked pumpkin until you have a puree. Next, mix all the ingredients in a bowl and knead. Form the dough into a ball, cover the bowl, and let it rest for approximately 1 to 1.5 hours. Then, divide the dough with a little flour into 12 balls, each weighing about 80g.
Now, place the balls in a greased and floured round pan and let it rest for another 30 minutes. Beat the egg and brush each ball with it. Finish by sprinkling some balls with poppy seeds and others with sesame seeds (to taste). Bake in a preheated oven at 190°C for about 25 minutes, or until golden brown. Our pumpkin sweet bread is ready! Just serve!
Did you enjoy watching how to make pumpkin sweet bread? Check it out!
- Homemade Cream Cheese Spread (Only 3 Ingredients, Made in a Blender in 10 Minutes)
- Easy 2-Ingredient Biscuits (Self-Rising Flour & Condensed Milk)
- Easy 2-Layer Dessert with Just 2 Ingredients, in Minutes
- Super easy and delicious pumpkin bread
- Delicious coconut candy with condensed milk, very easy.
- Healthy Corn and Coconut cake – Sugar-Free & Delicious
- Creamy Cinnamon Rice Pudding Recipe – Make It at Home
- Passion Fruit Petit Gâteau – Soft Outside, Molten Inside
- Super easy and delicious stuffed straws for your snack.
- Classic Sponge Cake – Light, Fluffy, and Perfect for Any Filling
