Looking for easy dinner ideas that won’t take hours or drain your wallet? This Savory is quick to make, full of flavor, and perfect for weeknights. A smart way to save money on food while still eating something delicious.
How to do it:
This Savory is one of the best budget meals you can make at home. Simple, fast, and made with ingredients you already have — ideal for beginners or anyone planning affordable family dinners. Let’s cook smarter, not harder.
Ingredients:
- 4 cups all-purpose flour
- 10g instant dry yeast
- ¾ cup warm milk
- ¾ cup sugar
- ½ teaspoon salt
- 3 eggs
- ¼ cup butter
- Extra flour for dusting
- Oil for frying
- Sugar for coating
Method:
In a large bowl, combine the flour, yeast, warm milk, sugar, salt, and eggs. Knead the mixture well until it starts to come together. Add the butter and continue kneading for about 15 minutes, or until you have a smooth, elastic dough.
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.
Next, roll out the dough on a floured surface using a rolling pin. Let it rest for 10 minutes, then cut into donut shapes.
Heat the oil in a pan over medium heat. Fry the donuts in batches until golden brown on both sides. Remove and drain on paper towels.
While still warm, roll the donuts in sugar. And that’s it – your homemade donuts are ready to enjoy, perfect with a cup of tea or coffee!
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