Guys, this mini pizza recipe is so easy to make. I love making recipes every day, and I’ll teach you everything—just follow me and we’ll get started on this delicious treat.
This delicious mini pizza is so easy. I’ll teach you step by step. Once you learn how to make it, you’ll never stop. It’s so simple and delicious. Make it for your family and friends; they’ll love it.
But don’t worry, we’ll start with all the ingredients available and then move on to a very simple and easy-to-make preparation method. So, let’s start this recipe with the ingredients, paper, and pen in hand to write everything down and not miss a single detail.
Come on, let’s learn!
Mini pizza, see ingredients:
- 200 g wheat flour
- 1 pinch of salt
- 1 tablespoon yeast
- 1 teaspoon olive oil
- 90 ml warm water
Stuffed:
- 200g cheese
- 200g ham
- Finely sliced onion (to taste)
- Oregano
- Tomato sauce for pasta
How to prepare mini pizza:
Place the flour, salt, and oil in a bowl. Then add the water and yeast and mix well until you have a soft dough. Then, using a rolling pin, roll out the dough as if you were making a croquette and cut it with a glass.
Finally, grease a pan with olive oil and place the cut dough in it. Bake for 20 minutes and remove from heat to fill, then bake again until the cheese is melted, or if you prefer, you can microwave it. And our mini pizzas are ready! Now all that’s left is to serve them.
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